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Join date: Jan 18, 2022

(1)

Oct 19, 2023 ∙ 6 min

6 things to keep in mind when designing your restaurant logo

Your logo is a customer’s first impression and the not-so-secret ingredient to your restaurant’s success.

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Yolande Clark-Jackson

Writer

Yolande is a freelance writer who has developed food guides for The Infatuation, told stories about restaurateurs operating during the pandemic for Zagat, & profiled restaurant owners who are impacting their communities for Legacy Miami.

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