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RM
25
26
27
Rum, Triple Sec, Fresh Lime, Syrup
Rum, Creme De Menthe, Lime Juice, Pineapple Juice
Tequila, Orange Curacao, Triple Sec, Lime Juice
Whisky, Fresh Coffee, Topped with Whipped Cream
Vodka, Tomato Juice, Lemon Juice, Salt & Pepper, Tobasco
Vodka, Kahlua
Blue Curacao, Galliano, Dry Vermouth, Vodka
Blue Curacao, Orange Juice, Vodka
Vodka, Fresh Orange Juice
Tequila, Grenadine, Fresh Orange Juice
Vodka, Bailey's
Tia Maria, Kahlua and Bailey's Cream
Daiquiri
Green Light
Margherita
Irish Coffee
Bloody Mary
White Russian
Green Eyes 1
Green Eyes 2
Screwdriver
Tequila Sunrise
V.B.
Baby Guiness
This is a Non-Halal Restaurant
All food & drinks are subject to 6% government tax and 10% service charge
Enjoy the delicate home made creamy soups and pates, pickles and delicious pork pie made at The Green Man from a traditional Milton Mowbray recipe, seafood in wine and crispy salads.
Fresh Mushroom Soup RM 15.00
Creamy homemade mushroom soup with sliced mushrooms served with a fresh baked bread roll
Roasted Tomato Soup RM15.00
Creamy homemade tomato soup with baked tomatoes and served with a fresh baked roll
Sun-Dried Tomato Salad RM21.00
Crispy salad, sun dried tomatoes, cheddar cheese, toasted with balsamico vinegar
Seafood Salad RM 28.00
Mussels, Prawns and smoked salmon slices sauteed in white wine and toasted vinaigrette dressing
Caesar Salad RM 21.00
Classic Caesar Salad served with your choice of either bacon, or grilled chicken; or both
Pork Pie RM 24.00
Homemade pork pie made to the traditional Melton Mowbray recipe with Colmans mustard, served with tomato green salad and homemade pickled onions.
Deep Fried Mushrooms RM18.00
Button Mushrooms deep fried in breadcrumbs and served on a bed of lettuce and your choice of thousand island or blue cheese dressing.
Chicken Liver Pate RM 24.00
Homemade Pate served with salad and toasted sliced French bread and butter.
Our main courses are of 'He Man' proportions for those with a healthy appetite. Traditional British chips cut from potatoes, fried fish fillets and air flown chilled steaks from New Zealand and Australia.
All Day Breakfast RM 35.00
Pork or beef sausages, bacon, double fried egg, saute tomatoes, Heinz beans, buttered toast with tea or coffee
Bangers and Mash RM 35.00
Grilled beef or pork sausages with creamy mashed potatoes, mixed vegetables and rich brown gravy.
Fish and Chips RM 39.00
Lemon sole fish fillet deep friend in beer batter, served with thick cut chips, beans or mushy peas and tarter sauce.
Baked Fish Carbonara RM 40.00
Lemon sole fillet baked and served in delicious carbonara sauce, served with baked potato and saute vegetables.
Pan Fried Fish in Tangy Cheese Sauce RM 40.00
Lemon sole fillet dressed with chopped tomatoes and melted cheese, served with baked potato and saute vegetables
Guinness Beef Stew RM 37.00
Thicks chunks of beef stewed with Guinness and vegetables and served with creamy mashed potato
Rib Eye Steak RM47.00
Prime Australian steak char grilled and served with baked potatoes or thick cut chips, sauteed vegetablesand your choice of mushroom or black pepper sauce.
Steak Sandwich RM40.00
Prime Australian steak sliced and served in freshly baked half baguette with chips, salad and gravy served on the side
Pork Sandwich RM35.00
Roast Pork sliced with traditional onion and sage stuffing, served in freshly baked half baguette with chips, salad and gracy served on the side
Chili Con Carne RM 35.00
Mexican style,hot and spicy minced beef in hot chili sauce and served with rice and garnished with green salad
Chicken Curry RM 35.00
Boneless chicken in rich curry served with boiled rice, chopped tomato and cucumber with popodoms served in side dishes
Chicken Balti RM 34.00
A dish from Bangladesh, made famous in Birmingham; a beautifully spiced rich curry sauce with boneless chicken served in a wok with either white rice or naan bread
Lamb Balti RM 37.00
Served in the same way as the chicken balti but with tender pieces of lamb and a distinctly different flavour
Oxtail Stew RM 37.00
Pieces of tender oxtail served in a claypot with potatoes, vegetables and fresh homemade bread
Shepherds Pie RM 35.00
Minced beef and vegetables topped with mashed potato and parmesan cheese, served with chips and saute vegetables
Steak & Kidney Pie RM 37.00
Tender chunks of beef steak and lambs kidney with rich gravy in a puff pastry pie served with mashed potato or thick cut chips, mixed vegetables and gravy
Chicken & Ham Pie RM 37.00
Chicken chunks and ham in a creamy sauce under aflakey pastry crust served with mashed potato or thick cut chips, mixed vegetables and gravy
Liver Bacon & Onions RM 35.00
Pork liver, back bacon, and onions lightly fried and served in brown gravy with mashed potatoes
Lamb Shank RM 40.00
Succulent braised lamb shank with celery, carrots and spices, served with saute vegetables and home-made mashed potatoes
Mixed Grill RM 50.00
Prime steak, pork chop, liver, bacon & sausage served with chips & mixed vegetables.
Home made apple pie, fresh fruits with fresh cream or ice cream all go to make the finishing touch to our hearty British fare.
Apple Pie RM12.00
Homemade apple pie with either fresh cream, ice cream
Ice Cream RM8.00
Ice cream served with either fresh fruit cocktail or ginger syrup
Fruit Cocktail RM12.00
Fruit Cocktail served with fresh cream
Banana Split RM12.00
Fresh banana sliced down the centre and served with two scoops of vanilla ice cream.
Fresh Mango RM8.00
Freshly cut sweet slices of Malaysian mango, the original Malaysian dessert
The Green Man offers a snack menu for those who would like something light and quick. Perhaps the most popular snack is the chunky British style chips and the fish fingers made from sliced fish and deep fried in bread crumbs.
They're delicious!
All Day Breakfast RM35.00
All Day Breakfast served from 12.00 noon until 10.30pm every day for the hungry traveller.
Bacon Lettuce & Tomato Sandwich RM19.00
The Legendary BLT sandwich is toasted in sandwich bread or in a bread roll your choice.
Sausage & Tomato Sandwich RM19.00
Pork or beef sausage with tinned or fresh tomato in home baked bread, plain or toasted.
Egg & Bacon Sandwich RM19.00
Pork Bacon, fried egg in toasted or plain home baked bread.
Smoked Salmon Sandwich RM22.00
Smoked salmon with home made baked bread and served with salad.
Cheese Salad Sandwich RM18.00
Cheddar cheese and fresh lettuce and tomato served in home baked bread sandwich.
Chicken Liver Pate RM24.00
Delicious chicken liver Pate made with red wine and served with salad and tosted bread.
Scotch Egg RM12.00
Scotch egg served with a tomato sauce, HP sauce or The Green Mans own spicy Hot Tomato & Pepper sauce.
Fish Fingers RM20.00
John Dory fish cut into slices and deep fried in bread crumbs served in a basket with tarter sauce.
Chicken Wings RM20.00
Deep fried chicken wings in seasoned flour, served in a basket with chile sauce or ketchup.
Pork Pie RM24.00
Individual pork pie with pickled onion and salad.
Cornish Pastie RM15.00
Shortcrust pastry filled with minced beef and vegetables.
Cheese & Onion Toastie RM17.00
Cheese & onion sandwich toasted, served piping hot.
Chips RM15.00
Chips made from real potatoes cut into wedges and deep fried, served in a basket with salt & vinegar and ketchup or chile sauce.
Mushrooms coated in egg white and bread crumbs, deep fried and served in a basket with thousand island dressing or blue cheese sauce.
Home made soup served with a bread roll.
Cheese Balls RM15.00
Cheddar cheese and potatoes
Tucked away in the centre of Kuala Lumpur, its hard to imagine that this neatly maintained building was once an abandoned pre war terraced house.
It became a pub in May of 2002, when it became the project of Kev, Dougie and Kev's wife Cindy. The three renovated the old house and injected a good deal of enthusiasm into the project, turning it into one of the most unique British pub and restaurants in Malaysia.
Settle in the bar or eat in the non-smoking dining room, which is full of character as can be seen in the uniquely pencil drawn scenes of old London Town.
The traditional dishes on the menu are many and varied, but what makes the food really stand out is the quality of the buying and preparation. Beef and pork in particular, is something of a house specialty with the beef being prime Australian. If youre in the mood for steak & chunky home made chips, this is the place. Otherwise there's fresh fish (lemon sole) and a first-class breakfast fry up served daily from 11.30am. Oh and do try the Sunday Roast with its outstanding Yorkshire Pudding.
