Wix.com Cooking for Lukas 0 created by LukasC based on Country Diner

HomeHow it all started and Who is LukasLukas came to stay with me in Valemount, British Columbia, Canada as an exchange student in 2007. He went to high school here, grade 11, started to play the trumpet, learned how to survive in the wilderness (a course he took in school), went backcountry skiing, skating on the Starrat Marsh, went camping and woke up to the tent being frozen on the outside, saw salmon spawning, and started to learn how to cook. And: he was a pleasure to have around, to make breakfast, lunch and dinner for, to take camping in Wells Gray Provincial Park, to introduce to smalltown livingin Canada, to help dress up for Halloween, to go as a 'parent'to the student-parent-teacher conference (and only hear great things about my borrowed 'son', to teach him how to do laundry, to be taught some new computer skills, and, to teach him the first steps of cooking (without getting too antsy and taking over in the middle of it). This is how I got the idea to write this cookbook and this is what it is about. It is a cookbook for (not only) beginners, especially for young people who are just leaving home.The recipes in this book are easy, don't take long after a bit of practise (most of them anyway), are inexpensive and delicious, nutritious and mostly from scratch.The cookbook includes some essential explanations as'How to cookRice in a Pot', 'What is a medium Onion' and 'The Things I need to have in my Kitchen' as well as how to substitute ingredients and to change a recipe.The only thing you have to do now is:Start cooking and enjoy!

Semolina Pudding with Fruit

Jeannette's Quick Easy Soup

Greek Salad a la Jeannette

Graved Salmon w. Horseraddish

Quiche Lorraine

Spaghetti w. Ham a. Vegetables

Ham with Vegetables

Fish with Rice

Lukas eating Beef with Garlic

Fried Banana w. Honey Cream

Things I need in my Kitchen

Camping in Wells Gray Pr. Park

MenuBreakfastContentsAcknowledgementHow it all started & other StoriesHow it all startedSome more IntroductionMy Eating & Cooking PhilosophyThe Things I need to have in my KitchenWhat is a medium Onion & other KitchenTalkThe Way I cook Rice in a PotHow I cook PastaBreakfastsSemolina Pudding with FruitFarmers BreakfastThebest BreakfastCereal everLunchSoups & SaladsAsian Beef Soup Carrot Cream Soup Homemade Tomato Soup Jeannette's Quick & Easy Soup Serbian Bean Soup Thai Soup Zucchini Cream SoupSalads & AppetizersGraved Salmon on Bread Greek Salad a la Jeannette Salad with Apples, Carrots & Beets Savory Tarts & Pizza Cheese Tart Onion Tart Quiche Lorraine Pizza Spinach TartDinnerDinnersBaked Spaghetti with CheeseChicken with Bananas & AlmondsFish with Coconut & PineappleFried Liver with OnionsGeschnetzeltes with Fried PotatoesFried Potatoes - The Way I like themGoulash with lots of GarlicHam with Vegetables & SpaghettiMatjes Herring with Apples in Cream SaucePork Chops with Greek PotatoesPork with Red & Green PeppersPotato Salad with WienersPotato Cake with FishSalmon in Cream SauceSavoy Cabbage with Corned BeefSpaghetti with Broccolie & CreamSpaghetti with Roasted Red PeppersDessertDinners continuedHow to make roasted pepper pureeSpaghetti with Spinach (& a twist)Spaghetti with Tomatoes in Cream SauceSquash with Sweet Potatoes & Meat BallsDesserts & CakesBread Pudding with Apricots Fried Bananas with Honey Fruit Salad Peach Tart Muffins Yoghurt Cake a la Giovanna Important Last PageMeasurements & Conversions Final Words Index The PlaceAbout the AuthorJeannette Lorenz comes originally from West-Berlin, Germany (where she still has a suitcase as the song goes by Hildegard Knef).And yes, Jeannette was there, when The Wall came down. Actually, she was also there when The Wall was built.Jeannette moved to Canada in 1996.What she really likes about Canada is WINTER!, speaking and reading English, CBC radio, and being part of a multi-cultural society, and.... did I mention WINTER?Does she miss Germany?"Yes!"What does she miss?"I miss my friends and family, and the sense of European history, the old buildings, the culture. It's part of me.If there was some machine to beam me over once in a while, I'd be the happiest person in the world." ContactPicMap
Get a MapValley & Mountain PublishingP.O. Box 284Valemount, BC, V0E 2Z0, Canadaphone: 250-566 0169email (click below): vmpublishing_valemount.comPage 6
Whistle Stop Gallery, McBride, BC, Canada
The Crafters' Guild of Valemount, BC, CanadaCooking for Lukas A Cookbook for Beginners Quick, easy, delicious, nutricious and cheap recipes for day-to-day cooking

Home

Content

The Author

Contact

Links

BraekfastDeserunt mollit. ........................................................10.00 dolor sit amet consectetur adipisicing elit Sed do eiusmod tempor.............................................9.00 incididunt ut labore et dolore Ut enim ad minim veniam.....................................25.00 quis nostrud exercitation ullamcLaboris nisi ut aliquip ex.......................................7.00 ea commodo consequatUt enim ad minim veniam ...................................12.00in voluptate velit esse cillum dolore eu fugExcepteur sint occaecat.............................................11.00cupidatat non proident, sunt in culpa qui officiaSed do eiusmod tempor...........................................29.00 anim id est laborumLaboris nisi ut aliquip ex.......................................7.00 ea commodo consequatUt enim ad minim veniam ...................................12.00in voluptate velit esse cillum dolore eu fugSed do eiusmod tempor.............................................9.00 incididunt ut labore et dolore by Jeannette LorenzBook Price Can $19.95 + shipping costsBuy Now - shipping within CanadaBuy Now - shipping to the USABuy Now - shipping to Europe
Any other place on this beautiful earth of ours you would like to have this book shipped to, please click on Contact and send me a line.

This Website was created usingWix.com Start