2011 Fair Book
A complete list of classes you can enter exhibits in - Horses, Cattle, Field Crops, Preserves, Baking, Needlecraft, Hobbies, Photography, Flowers, Vegetables, and classes for kids too!
2011 Fair Book - complete.pdf
Entry Forms
Click on Form below
Entry Form
for all other
Exhibits
Cattle
Entry Tags can be picked up at Harold Douglas' Barber Shop - Front Street N., at Your #1 Sewing Centre, Bridge St. E., or at Kerr's Corner Books (Corner of Front and Bridge St.)
NEW JUDGING STANDARDS BOOK AVAILABLE
In February of 2009 the Ontario Association of Agricultural Societies made
available a newly revised edition of JUDGING STANDARDS FOR FOODS,
CLOTHING, QUILTS AND HANDCRAFTS.
To obtain your copy send $5.00 (cheques payable to O.A.A.S.) to:
Kathryn Lambert, Box 189, Glencoe, ON N0L 1M0
Phone: 519-287-3553 Fax: 519-287-2000
Exerpt from the Booklet
"The Agricultural Fair has an important role in our communities as a place to display and feature our skills and accomplishments.
Exhibits should set the stardards of excellence. Classes should be designed to best illustrate the high quality of the product and workmanship and to encourage creativity and originality. They should also develop pride in doing quality work and in demonstrating skills to others.
The purpose of this book is to suggest guidelines for the judging of foods, clothing, quilts, handcrafts and photography at Ontario fairs.
These guidelines, by identifying accepted stardards and desired qualities of a product, may also be helpful to exhibitors.
Th main objective of fairs and exhibitions is education. It is our hope that these guidelines will assist in helping Ontario's fairs and exhibitions to accomplish this goal and to provide consistency in judging standards."
